In this terribly fast paced thrilling adventure of life where its so easy to forget the small things, where we forget to forgive, where we never look up from our screens or even look at each other, or notice the suffering in someones eyes, the pain in someones existence or the struggles so many face internally. Take a moment to acknowledge someone, anyone, a stranger, friend or faux. Take just one moment to share a coffee, a glance, a dollar, a pound or a smile and go out of your way to make someone happy!!! It all starts with just one person to change the world!!!
BalleReno
BIOGRAPHY OF A BOY WITH HIDDEN TALENTS ......OFTEN FORGOTTEN BUT MOSTLY UNSEEN!
Wednesday, 4 March 2015
Saturday, 26 July 2014
Wednesday, 16 July 2014
Saturday, 12 July 2014
Legendary French chef Alain Ducasse has extended the Rivea restaurant name (his other one is at Hôtel Byblos in St Tropez) to London, at the Bulgari Hotel & Residences. Inspired by the vibrant food markets in Italy and Provence, ...
In the kitchen will be Ducasse's protégé Damien Leroux who has worked for Ducasse for 10 years in both Provence and Monaco. "I am delighted to bring Rivea to such a vibrant culinary scene as London," the Godfather of French cuisine enthused. "The restaurant will encompass the essence of my cuisine, interpreted by my passionate young Chef Damien and inspired by the many artisan producers we have met in the Riviera."

Sea bass, violon courgette and flowers

Warm octopus and potato salad

Tuesday, 19 February 2013
Thursday, 17 January 2013
Tuesday, 15 January 2013
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